18h45 Dinner cruise
Menu spring/summer (from 29/04)

Starter

Mozzarella di Buffala, tomato mishmash, foccacia with Mediterranean flavours, basil chips

Main course

Yellow poultry supreme, Mediterranean gratin, simmered cherry tomatoes

or

Steamed fillet of sea bass, spelt cream, fresh herb condiment

or

Piece of beef, potato soufflé, caramelised onions, mashed peas, morel mushroom sauce (+€10)

Plate of aged cheeses (+8€)

Dessert

L'Instant by Paris Seine (chocolate Eiffel Tower, red fruit cheesecake)

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Children's Menu

Italian-flavored mille-feuille

Chicken supreme with Mediterranean gratin

Lady Eiffel with red fruit coulis

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Vegetarian Menu

Green asparagus tart with truffle petals

Casserole with sunny vegetables, flavoured with the scents of Provence

Strawberry soup, pistachio crumble